Legumes
At Johnvents Group, our legumes operations connect responsible sourcing, domestic processing, and global market access across Africa and Asia. We supply a broad range of products to industrial and retail customers worldwide.
Value Chain in Motion
Sourcing → Domestic Processing Hubs → Exports
We work directly with farming communities to ensure quality, traceability, and supply consistency, building infrastructure that supports both export competitiveness and local value creation.
Our Integrated Legumes Footprint
Products: Raw Peanuts, Blanched Peanuts, Peanut Paste, Pigeon Peas, Mung Bean, Chickpeas, and Black Matpe.
Origins: Burkina Faso, Tanzania, Mozambique, Chad, Sudan, Senegal, Malawi, Botswana, and India.
Markets: Indonesia, India, Philippines, Malaysia, and China.
Our Legumes Focus
- Anchoring regional agricultural transformation through natural nitrogen fixation, reducing dependence on imported urea and improving long-term soil health and sustainability
- Seed distribution programs for varietal upgrades to drive higher yields, climate resilience, and productivity across Eastern and Southern Africa's legume belt
- Contract farming of pulses to ensure traceability, quality assurance, and stable farmer incomes, while strengthening value-added processing and export competitiveness
